86% Cocoa Solids
High in cocoa this chocolate is still delicately sweet and deliciously smooth. Using ethically sourced west African cocoa beans it’s free from artificial sweeteners.
Erythritol is a non-nutritive diabetic sweetener with no aftertaste.
Guilt-free and vegan friendly – feel as good eating this chocolate as we do about making it.
Only 1.2 grams Glycaemic Carbs per 4 squares
Serving Size: 16g |
Per 100g |
Per Single Serving |
Energy (kJ) |
1,789.0 |
286.0 |
Calories (kCal) |
428.0 |
68.0 |
Protein (g) |
8.7 |
1.4 |
Glycaemic Carbohydrates (g) |
7.4 |
1.2 |
of which sugar (g) |
3.9 |
0.6 |
Total Fat (g) |
38.5 |
6.2 |
of which saturated fat (g) |
23.7 |
3.8 |
Dietary Fibre * |
11.7 |
1.9 |
Total Sodium |
Ingredients:
Cocoa Solids (86.4%), Cocoa Mass, Dietary Fibre, Cocoa Butter, Erythritol, Cacao Nibs (8%), Himalayan Rock Salt (2%) Cocoa Powder, Steviol Glycosides (<1%), Natural Vanilla, Soya Lecithin (<1%) VEGAN : KETO : PALEO